Below is a sample of our main menu which is available for dinner only
to start
Homemade Soup and bread - £4
Smoked salmon mousse, salad and herb oil - £6
Home chicken liver pate, onion compote and toast - £5
Seared Scallops, mussel broth - £9
Country Terrine, pickled vegetables and salad - £7
to follow
Fillet steak, pomme neuf, roast baby vine tomatoes, black peppercorn sauce & salad - £25
Stuffed cabbage with confit duck with braised vegetables and sauce - £15
Halibut served with creamed brussel sprouts, mashed potatoes and saffron cream - £17
Loin of venison served with truffle mashed potatoes, creamed leeks and celeriac puree - £20
Wild mushroom and chestnut risotto - £10
to finish
Chocolate Tart, orange jam and orange crisp - £5
Apple crumble & vanilla ice cream - £5
Selection of ice creams - £4
Poached pear in mulled wine served with lemon crème fraiche - £6
Sticky toffee pudding, butterscotch sauce and ice cream - £5
Selection of cheese and biscuits - £7
* Half portions are available for children and those with a smaller appetite.
A member review from Where Is Best?
Went to The Drovers on Sunday with my family (4 generations), this was my first visit and it won't be my last. I loved it, I really enjoy eating out regulary but since the birth of my son 7mths ago have come across some very unfriendly places for children - Not The Drovers - we received a warm welcome and the staff were excellent with us all, especially my son. They thought of more than just the high chair with extra touches that didn't go un-noticed or unappreciated.
My family of all ages really enjoyed the meal, the food was lovely and we'll be booking again soon!!

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