Below is a sample of our main menu which is available for dinner only

to start

Homemade Soup and bread - £4

Smoked salmon mousse, salad and herb oil - £6

Home chicken liver pate, onion compote and toast - £5

Seared Scallops, mussel broth - £9

Country Terrine, pickled vegetables and salad - £7

to follow

Fillet steak, pomme neuf, roast baby vine tomatoes, black peppercorn sauce & salad - £25

Stuffed cabbage with confit duck with braised vegetables and sauce - £15

Halibut served with creamed brussel sprouts, mashed potatoes and saffron cream - £17

Loin of venison served with truffle mashed potatoes, creamed leeks and celeriac puree - £20

Wild mushroom and chestnut risotto - £10

to finish

Chocolate Tart, orange jam and orange crisp - £5

Apple crumble & vanilla ice cream - £5

Selection of ice creams - £4

Poached pear in mulled wine served with lemon crème fraiche - £6

Sticky toffee pudding, butterscotch sauce and ice cream - £5

Selection of cheese and biscuits - £7

* Half portions are available for children and those with a smaller appetite.

A member review from Where Is Best?

Went to The Drovers on Sunday with my family (4 generations), this was my first visit and it won't be my last. I loved it, I really enjoy eating out regulary but since the birth of my son 7mths ago have come across some very unfriendly places for children - Not The Drovers - we received a warm welcome and the staff were excellent with us all, especially my son. They thought of more than just the high chair with extra touches that didn't go un-noticed or unappreciated. 
My family of all ages really enjoyed the meal, the food was lovely and we'll be booking again soon!!